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Real Food Projects: 30 Skills. 46 Recipes. From Scratch.Stock informationGeneral Fields
Special Fields
DescriptionBreak up with your supermarket and eat real food! ReviewsThis book holds the skills you need to create good nutritious dishes, without having to compromise on flavour or taste. One-third cookbook and two-thirds DIY manual, this is a great motivating invitation to reduce your reliance on processed foods and learn real and relevant skills. With step-by-step advice and big, colourful pictures, this book will take you from kitchen-zero to kitchen-hero in minutes. Alicia - The Book Grocer |